Thursday, March 05, 2015


With regards to chicken livers and buttermilk, as previously posted.
You can make your own buttermilk. Just take the carton and let it set out a day or two until it thickens up a bit.
I dont really drink buttermilk.
But my dad did.
It was fucking hard to watch.
I will eat buttermilk pie.
Oh yes, I will eat buttermilk pie.

No comments: